SFORZATO DI VALTELLINA DOCG "MESSERE"

Produced with Nebbiolo "Chiavennasca" grapes cultivated with modified Valtellina arch. Vineyards cultivated in the production areas of Valtellina Superiore Docg in predominantly sandy, permeable and basically acid soils. Grapes are drying for about 3 months. Minimum aging of 12 months in small oak barrels. Rubyh red with garnet hues. Complex on the nose, with long and deep fruity and spicy notes. Wine with a great personality and elegance. Perfect pairing with red meats and aged cheeses and it is also excellent as a meditation wine.